Come and discover the famous mate cake . An alliance between indulgence and well-being in a classic cake that everyone loves! Transform your plain cake into a delicious mate cake which will help your body avoid retaining sugars in you after a good portion! So, ready to innovate with this mate recipe ? An easy to make cake , full of benefits and delicious.
DISCOVER THE MATÉ CAKE
Mate cake is a traditional cake revisited with infused yerba mate . It can be enjoyed without moderation, in any season, whenever you want during the day.
The cake is a delicious dry cake that appeals to young and old alike.
Mate is an energy drink full of benefits. It is detox, fat burning, 100% natural and organic, it helps you recover and concentrate without any stress.
Mixing the deliciousness of your cake with mate is therefore a perfect alternative to enjoy what you love without ever feeling guilty.
You can also find the recipe for mate shortbread here .
HOW TO PREPARE MATÉ CAKE?
What you will need
To prepare your mate cake , you will need:
- Utensils/Accessories
- Pan
- Bowl
- Whip
- Balance
- Cake mold
- Oven
- Food for 6 people
- 3 tablespoons of yerba mate
- 180g flour
- 1 sachet of baking powder
- 3 eggs
- 120g butter
- 130g of sugar
- 10cl of milk
Do you have everything? So let's make this delicious mate cake !
The mate cake recipe in 8 steps:
- Preheat the oven to 180°C.
- Heat the milk until simmering, then add the yerba mate off the heat to let it infuse for 5 minutes.
- Meanwhile, beat the eggs with the sugar until the mixture turns white.
- Add the flour and yeast to the previous preparation and mix.
- Melt the butter, then add it to the mixture.
- Finally, add the Yerba mate infused milk (filtered).
- Pour the mixture into a previously buttered and floured cake mold, and bake for around 40 minutes.
- Serve warm or cold!
Optional: When serving, sprinkle with icing sugar for a tastier and more pleasant appearance.
